Wednesday, February 25, 2009

Eats at Pioneer Square

The Elliott Bay Cafe has been renovated and redesigned by Tamara Murphy of Brasa (she is one of three Iron Chefs America in Seattle). I would like all drivers to 1. check it out themselves and 2. see how it works when you recommend it to your guests during our stop. My thought is that we may well extend the stop from 15 min. to 20 min. Our stopping times there are perfect for the slow times of the cafe. Plus, we can call in orders for your guests if, for example, your SeaTac guests are hungry and looking for lunch on the tour. Try it; let's discuss it.

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